The Experience
Calling all South Bay Agave Girls! After years of unforgettable gatherings, we are thrilled to return to Copita Willow Glen for a very special evening led by the woman who started it all: Joanne Weir. Whether you are a seasoned tequila aficionado or simply looking for a vibrant night out with like-minded women, Agave Girls offers a celebratory environment to explore the flavor, history, and craft of Mexico’s finest spirit.
Meet Your Host: Joanne Weir
As the star of the award-winning PBS series Plates and Places and the author of the definitive guide Tequila: A Guide to Types, Flights, Cocktails and Bites, Joanne brings an unmatched passion to the table. This is a rare opportunity to learn from experts while enjoying the lively atmosphere of the Copita Willow Glen Rooftop.
The Menu & Pairings
The evening is a curated journey through taste, blending Joanne’s expertise with the culinary brilliance of Executive Chef Azari Cuenca-Maitret.
The Welcome: The night begins at 6:00 PM with a cocktail reception. Mingle with Joanne and fellow guests while enjoying a signature Copita margarita and passed appetizers.
The Flight: Deepen your palate with a guided tasting flight of premium tequilas, exploring the nuances of Blanco, Reposado, and Añejo.
The Meal: At 6:30 PM, we sit down for a masterful three-course dinner featuring Chef Azari’s signature culinary wonders, each course thoughtfully paired with a seasonal tequila cocktail.
All-Inclusive Pricing
We believe in a seamless experience. Your ticket price of $125 covers everything:
The full tasting experience and cocktail reception.
The three-course sit-down dinner and pairings.
Sales tax, gratuity, and all Eventbrite processing fees.
Just show up, sip, and enjoy!
Reserve Your Seat
Since its debut in 2004, Agave Girls has become a beloved tradition—and because of the special and unique nature of this event, tickets sell out quickly. Grab a friend or come solo to make new ones. Don't miss this chance to celebrate the "Agave Life" in the heart of Willow Glen.
Doors Open: 6:00 PM Seated Dinner: 6:30 PM Tickets: Required in advance.