Anna's Revenge

A deeply complex, robust cocktail that uses mezcal to anchor its flavor profile. It expertly balances the spirit's earthy tones with complementary botanical and citrus notes for a very sophisticated, spirit-forward sipper.

Ingredients:

  • 1 1/4 oz. espadin mezcal

  • 1 oz. fresh lemon juice

  • 1/2 oz. Amaro Montenegro

  • 1/4 oz. Strega

Instructions:

  • Add all of the ingredients to a shaker with ice. Shake and then strain into the glass. Garnish.

Attribution:
Recipe: Anna Wang, Suono at Bar Camillo, Brooklyn, New York
Photo: Cole Saladino | September 08, 2025
Origin: Imbibe