Back to All Events

Origins Culinary Series: Shake, Sip & Savor with Ghost Tequila - Marina del Rey, CA

  • Marina Del Rey Hotel 13534 Bali Way Marina del Rey, CA 90292 United States (map)

Origins Culinary Series: Heat Meets the Harbor with Ghost Tequila

Turn up the heat with an unforgettable evening on the marina as Marina del Rey Hotel's Origins Culinary Series welcomes Ghost Tequila for an immersive cocktail and culinary experience.

Discover the story behind Ghost Tequila alongside a brand representative while learning the inspiration, techniques, and flavors that make each cocktail unique. Throughout this hands-on mixology class, you'll shake, sip, and craft multiple signature cocktails while enjoying thoughtfully paired bites created by Chef Gemma. To top it all off, guests will head home with exclusive Ghost Tequila swag and a special take-home treat from Chef Gemma.

Your Evening Includes:

Welcome Reception

Welcome Cocktail paired with small bites of Pineapple Chile Popcorn, Watermelon & Fire, Beef Birria Torpanada, Street Corn Cups, and Jalisco Citrus Ceviche in Jicama Wraps

Guided Cocktail Class & Pairings

Cocktail One: Ghost Tropical Heat
Ghost Tequila Blanco, passionfruit, coconut, lime, agave & Tajín rim

Paired with Tequila-Marinated Shrimp Tostada — black bean purée, mango pico de gallo, avocado-lime crema, cilantro

Cocktail Two: Ghost Guava Paloma
Ghost Tequila Blanco, guava purée, lime & Fever-Tree Sparkling Grapefruit

Paired with Charred Caesar on the Dock — grilled Little Gem lettuce, grapefruit segments, cotija cheese, garlic breadcrumbs, citrus Caesar dressing

Cocktail Three: Ghost Reposado Currant Sour
Ghost Tequila Reposado, bitters & churro-infused agave

Paired with:

Fire & Sea Octopus — wood-grilled octopus, mole coloradito, crispy fingerling potatoes, charred citrus, micro cilantro

Harbor Al Pastor Tacos Dorados — slow-roasted pork loin, grilled pineapple relish, jicama, ghost pepper agave glaze

Cocktail Four: Ghost Espresso Martini
Ghost Tequila Reposado, espresso, agave & coffee liqueur

Paired with Smoked Añejo Chocolate Flan — dark chocolate flan cake infused with añejo tequila, caramel sauce, smoked sea salt

Space is limited. Reserve your seat for an evening of handcrafted cocktails, chef-driven cuisine, and waterfront hospitality unlike any other.

*No menu substitutions. We encourage educated tasting and exploration, not overconsumption. Please do not drink and drive. Must be 21+ to attend. Consider ride-sharing services or book an overnight stay at the hotel. You may cancel your ticket up to 48-hours prior to the event for a full refund. Cancellations within 48 hours of the event will not be refunded.