Join us at Sinners & Saints for an unforgettable Distiller’s Dinner starring Maestra Tequilera Ana María Romero, master distiller of Mijenta Tequila. Over the course of five exquisite courses, Cody Banks will guide you on a curated culinary and agave-driven journey — each plate paired with a distinct expression of Mijenta, from its bright blanco through to deeper aged selections.

Ana María will share her expertise and passion for terroir, agave selection, and small-batch distillation in an intimate fireside talk between courses. Expect elegant flavors, playful pairings, and the warmth of storytelling that bridges kitchen, distillery, and table.
You’ll leave with a deeper appreciation for tequila as an artisanal spirit and with lasting memories of food, flavor, and inspiration.