Join us for a remarkable evening exploring the purity, tradition, and craftsmanship of Cazcanes Tequila—a boutique distillery known for producing some of the most award-winning tequilas in Mexico. Made in the foothills of Jalisco with natural spring water, organic agave, and time-honored production methods, Cazcanes creates tequila with extraordinary depth, balance, and character.

The evening’s multi-course dinner, crafted by One Eleven chefs Mark Hawley, Doug Gavaletz, and Ryan Quigley, is designed to complement the bright, earthy, spicy, and complex notes found across the Cazcanes portfolio.

Discover one of Mexico’s most exquisite tequila houses in an elevated, agave-driven dining experience—only at One Eleven Chop House.

Should you cancel your reservation for a specialty dinner, we will credit you toward another specialty dinner or provide a Worcester Restaurant Group gift card of equal value. Please provide as much notice as possible as our specialty dinners are in high demand.