Join us at The Plaza for an extraordinary evening hosted in the intimate setting of The Agave Room, celebrating the timeless artistry of Caballito Cerrero.

We are honored to welcome Don Javier Jimenez and Javier Jimenez Jr., third and fourth generation owners of the brand, to The Agave Room, where they will guide this exclusive dinner as stewards of one of Mexico’s most revered distilling legacies. For generations, their family has remained fiercely committed to producing world-class agave spirits with integrity, precision, and an unyielding respect for traditional methods.

To complement their craftsmanship, our culinary team has designed a stunning six-course tasting menu tailored perfectly for this immersive space. Guests will journey through intricate dishes—including a Kampachi Crudo, a Yucatecan-style Duck Confit Tamal Colado, and a delicate Rose-Lychee Raindrop Intermezzo—each masterfully paired with a curated selection of exceptional Caballito Cerrero expressions.

Due to the intimate nature of The Agave Room, a very limited number of seats are available for this premier epicurean experience.

We invite you to secure your seat at the table for an unforgettable night of heritage and flavor.