For one night only, join us at The Dewberry on Thursday, September 4, at 6 PM for an exclusive five-course tasting menu celebrating seasonal flavors paired with 123 Organic Tequila.

Begin your evening with a pre-dinner cocktail hour featuring two tequila libations crafted by Beverage Director Clark Moore, alongside 123 Organic Tequila founder David Ravandi.

Executive Chef Alex Ursprung and Chef de Cuisine Alex Castagneto have thoughtfully crafted a tasting menu of five courses, each perfectly paired with award-winning 123 Organic Tequila.

Guided by David Ravandi, guests will enjoy tequila pairings designed to perfectly complement and elevate every dish.

Celebrate the art of food and handcrafted tequila through inspired dishes and expert craftsmanship.

Please be aware of the following policies:

Valet Parking is $25

Cancel no less than 48 hours prior to the dinner to receive a full refund