Save the date: on March 5th, 2026 from 6 - 8pm, we're partnering with Toro Latin Kitchen for a collaborative chef's dinner. We'll explore several mezcal expressions from La Luna, perfectly paired with specialty bites curated with inspiration from chefs Taylor McDaniel of Kachina Cantina and Ricardo Miron of Toro Latin Kitchen.

Tickets are $75 per person. Full menu is coming soon and will feature several courses with specialty dishes from each chef.