Naked & Famous

The Last Word, an equal-parts cocktail comprising gin, green Chartreuse, maraschino liqueur, and lime juice, has inspired many spin-offs. Among the most noteworthy of those is the Naked & Famous, created by Joaquín Simó, most recently a partner in New York City’s now-closed Pouring Ribbons, during his time at Death & Co.

Ingredients:

  • 3/4 ounce mezcal (preferably Del Maguey Chichicapa)

  • 3/4 ounce Aperol

  • 3/4 ounce yellow Chartreuse

  • 3/4 ounce lime juice, freshly squeezed

Instructions:

  • Add all ingredients into a shaker with ice and shake until well-chilled.

  • Strain into a chilled coupe glass.

Attribution:
Recipe: Joaquín Simó
Origin: Liquor.com
Photo: Liquor.com / Tim Nusog

Mezcal CocktailLuchi Campugan