Mango Tonic

Mango Tonic is a vibrant, deeply refreshing cocktail that beautifully marries the smoky depth of Casa Xamu Espadín mezcal with lush, tropical fruit flavors. It builds a bright, sunny base by combining 2 oz of the artisanal Espadín mezcal, 1.5 oz of sweet mango juice, and 0.5 oz of tart fresh lime juice directly in an ice-filled tall glass. The mixture is gently stirred to perfectly chill the ingredients and is then elegantly topped with crisp, effervescent tonic water to provide a bubbly lift that cuts right through the rich fruit. This incredibly accessible, thirst-quenching sipper is flawlessly finished with a fresh slice of mango and a sprig of mint, making it the ultimate warm-weather companion.

Ingredients:

  • 2 oz Espadín Casa Xamu mezcal

  • 2 oz fresh mango juice

  • 1/2 oz fresh lime juice

  • 1/2 oz natural syrup

  • Tonic water

  • Ice

  • Rosemary sprig for garnish

  • Grapefruit slice for garnish

  • Mint leaves to release oil

Instructions:

  • Fill a tall glass with ice.

  • Add Espadín Casa Xamu mezcal, mint macerate, mango juice, lime juice, natural syrup, and tonic water.

  • Stir gently.

  • Release the oil from the mint leaves by rubbing them around the rim of the glass.

  • Garnish with a grapefruit slice and a rosemary sprig.

Attribution:
Recipe: Casa Xamu Mezcal Artesanal
Photo & Origin: Casa Xamu Mezcal Artesanal

Mezcal CocktailClarence Mailwas