Los Altos

A refreshing and bold drink that perfectly balances the smoky complexity of mezcal with the smooth finish of tequila. With a harmonious blend of earthy notes, citrus, and a hint of sweetness, this cocktail is a taste of Mexico's highlands in a glass.

Ingredients:

  • 1/2 oz Mezcal (Del Maguey Vida Clásico)

  • 1 1/2 oz Tequila (Altos Plata Tequila)

  • 1 1/2 oz Pineapple Juice 

  • 1/2 oz Simple Syrup 

  • 1/2 oz Lime Juice 

  • Lime wheel or a twist of lime zest (for garnish)

Instructions:

  • Fill a cocktail shaker halfway with ice.

  • Pour in the Mezcal, the tequila, the pineapple juice, the simple syrup, and the lime juice.

  • Seal the shaker and shake vigorously for about 10-15 seconds or when the shaker feels quite cold.

  • Strain the cocktail into a rocks or a tall glass filled with fresh ice.

  • Garnish with a lime wheel or a twist of lime zest to add a fresh, citrus aroma.

  • Optional: Express the lime twist over the drink to release those citrus oils before dropping it.

Attributions:

Recipe: Del Maguey Single Valley Mezcal

Origin: Del Maguey Single Valley Mezcal

Mezcal CocktailClarence Mailwas